From Rhodes, here’s a delicious treat of braided s’mores break that has the taste of traditional s’mores all wrapped up in delicious roll dough and baked to perfection.
Click here to read the recipe, or watch the step-by-step video below.
This entry was posted by Editor on March 28, 2012 at 9:00 AM, and is filed under recipe. Follow any responses to this post through RSS 2.0.You can leave a response or trackback from your own site.
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