Home and Health
I’m a fan of eating pizza for breakfast. But usually it’s leftovers straight from the fridge. This recipe for Cheesy Breakfast Pizza from Rhodes is a whole other matter though. It’s warm and delicious. And probably a much better alternative than the cold left-over pizza I’m used to.
I have never had bread pudding. But I think I want to try it. And this recipe for Southern Bread Pudding from Rhodes is my inspiration! With yummy ingredients like nutmeg, cinnamon, and pecans I’m pretty sure I’m going to like it!
With so many parties and holiday get-togethers happening there is bound to be a need for this awesome dollar roll sandwich idea from Rhodes. They are phenomenally easy to make and are great for left-over turkey or sandwich appetizers.
Have you ever wondered how to turn pizza into something you can dip? Sure you can dip breadsticks, but what about the rest of the pizza ingerdients – what if you want to dip the WHOLE THING? Try this recipe for Pizza Roll Ups, they include favorite pizza toppings and are perfect to pick up and dip (and even comes with a delicious garlic dip recipe)!
This recipe is quick and tasty, and can be made for dinner, parties, or snacks!
I like to have a special breakfast on Thanksgiving day that kind of goes along with the whole pumpkin-y/fallish theme, and this recipe for Pumpkin Slices with Glaze is perfect! In fact, we might just be snacking on it up until the big Thanksgiving meal.
The recipe is pretty easy and uses some of my favorite spices. The glaze calls for rum flavoring but, between you and me, I’m just using a teaspoon of vanilla extract instead.
If the combination of chocolate, coconut, and brown sugar sound good to you, then you have to try this Bear Claws recipe from Rhodes. These yummy pastries are rolls filled with deliciousness and covered in pecans. The recipe is really easy to follow and don’t include many ingredients – two things I love to find in a recipe.
My husband claims to hate coconut (I think he’s crazy) but I’m thinking that even he won’t be able to turn down these yummy looking bear claws!
Sometimes I like to include a really good bread with dinner. Because when there is tasty bread available no one seems to notice that the rest of dinner isn’t that awesome. And this Buttery Onion Pull-Apart recipe goes perfectly with a lot of my mediocre dinners.
It only takes about 15 minutes to throw this recipe together using already thawed Rhodes rolls. But no one will know that it took such little effort because it is impressively delicious (and it really does make your whole dinner look more appetizing, trust me).
What could be spookier than a bread bowl that looks like a spider? We love this Halloween treat because it’s cute, a little creepy, and super delicious.
You can get the recipe for this Spider Dip Bowl (with removable breadstick legs from Rhodes. It’s not too hard to make, and your friends and family will love it!
This sandwich not only looks like an apple but contains them as well! We’re huge fans of theme food at our house (the kids love it) so we really like this Apple Sandwich Recipe from Rhodes.
This recipe combines tastes that I haven’t tried in a sandwich before, but the blend of sweet and salty is in perfect balance. Besides, who can turn down a sandwich that looks like that?
Recipes that use apples and fall spices make appearances in my best dreams. That’s why I love this recipe for Apple Strudel Pull-Apart Dessert using Rhodes rolls. It’s easy and sweetly delicious.
This recipe doesn’t include many ingredients and comes together really quickly. And you can top it with icing for that extra kick of sweet.